Additional information
| Weight | N/A |
|---|---|
| CAS Number | 121-32-4 |
| Odour strength | medium |
| Odour type | vanilla |
| Notes | sweet creamy vanilla caramel |
| Substantivity | 400 hours |
| Vapor pressure | 0,001000 mmHg @ 25,00 °C (est) |
| Melting point | 76,00 à 78,00 °C. @ 760.00 mm Hg |
| Maximum recommended in fragrances (concentrated fragrance, not diluted) | 9% |
| Most common synonyms | etil vanilina, vanirome, bourbonal, rhodiarome |
| Mais informações |
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