Additional information
CAS Number | 105-54-4 |
---|---|
Odour strength | alta |
Odour type | fruity |
Notes | fruity juicy_fruit pineapple cognac |
Substantivity | 4 hours |
Vapor pressure | 12.800000 mmHg @ 25,00 °C (est) |
Melting point | -101,00 à -93,00 °C. @ 760,00 mm Hg |
Maximum recommended in fragrances (concentrated fragrance, not diluted) | 8% |
Most common synonyms | éter butírico, éster butírico, butirato de etila, butanoato de etila |